RECIPE OF THE WEEK:

HOW TO MAKE SOURDOUGH

THANKSGIVING

FAVORITE DATE NIGHT SPOTS

BAKED GOODS

EMMA’S KITCHEN MUST HAVE:

MY MOST VERSATILE (AND EASY TO CLEAN) TOOL

When you don’t want to go through the rigmarole of taking out your standing mixer - or perhaps you’re on a budget and haven’t had an opportunity to invest in one yet - the hand mixer is going to be your best friend. Easy to clean, easy to use, and my biggest hack for my Sonoma Chicken Salad.