RECIPE OF THE WEEK:
HOW TO MAKE SOURDOUGH
THANKSGIVING
FAVORITE DATE NIGHT SPOTS
BAKED GOODS
EMMA’S KITCHEN MUST HAVE:
MY MOST VERSATILE (AND EASY TO CLEAN) TOOL
When you don’t want to go through the rigmarole of taking out your standing mixer - or perhaps you’re on a budget and haven’t had an opportunity to invest in one yet - the hand mixer is going to be your best friend. Easy to clean, easy to use, and my biggest hack for my Sonoma Chicken Salad.